Bolivian chef Mauricio Lopez prepares a dish with llama meat at a restaurant in La Paz on March 9, 2016 AFP PHOTO / AIZAR RALDES / AFP / AIZAR RALDES
Bolivian chef Mauricio Lopez prepares a dish with llama meat at a restaurant in La Paz on March 9, 2016 AFP PHOTO / AIZAR RALDES / AFP / AIZAR RALDES